1ST GLOBAL FOOD REGULATORY SCIENCE SYMPOSIUM | 17 and 20 – 22 November 2021 | Dubai, United Arab Emirates

The Symposium will include several workshops that cover various areas of food regulatory scientific disciplines – i.e. disciplines that underpin food regulatory programs and decisions – in line with the objectives of GFoRSS to support knowledge dissemination and transfer, as well as, competency enhancement, in the various relevant disciplines, globally.

The Symposium is open to all stakeholders working in areas related to Food Regulatory Science and is free of charge for participants joining Virtually.

Participation in person, is managed through the registration system of the Dubai International Food Safety Conference (DIFSC).

For more information on the 1st Global Food Regulatory Science Symposium, please visit us at:

Global Food Regulatory Science Symposium 2021