Most recent international EVENT
1st Global Food Regulatory Science Symposium 2021
4 Day Event: 17 and 20 – 22 November 2021
Hybrid Format – in Person and Virtual | Dubai, United Arab Emirates
The Symposium will include several workshops that cover various areas of food regulatory scientific disciplines –
i.e. disciplines that underpin food regulatory programs and decisions – in line with the objectives of GFoRSS to support
knowledge dissemination and transfer, as well as, competency enhancement, in the various relevant disciplines, globally.
The Symposium is open to all stakeholders working in areas related to Food Regulatory Science and is free of charge for participants joining Virtually.
Participation in person, is managed through the registration system of the Dubai International Food Safety Conference (DIFSC).
Full details of the event can be found here:
https://gforss.org/events/gfors-symposium-2021/
Breaking NEWS
Here's what Team GFoRSS has been up to:
1ST GLOBAL FOOD REGULATORY SCIENCE SYMPOSIUM | 17 and 20 – 22 November 2021 | Dubai, United Arab Emirates
The Symposium will include several workshops that cover various areas of food regulatory scientific disciplines – i.e. disciplines that underpin food regulatory programs and decisions – in line with the objectives of GFoRSS to support knowledge dissemination and transfer, as well as, competency enhancement, in the various relevant disciplines, globally.
Proposed Codex Analysis | Virtual Codex Alimentarius Commission (CAC44) | 8 – 13, 15, 17 and 18 November 2021
These documents offer a proposed review and analysis with respect to Agenda Items planned for discussion at the Virtual Codex Alimentarius Commission (CAC44) | 8 – 13, 15, 17 and 18 November 2021.
The Global Food Regulatory Science Society – GFoRSS – is Contributing by Introducing You to the Three Candidates for Codex Chairperson
The Global Food Regulatory Science Society – GFoRSS – is Contributing by Introducing You to the Three Candidates for Codex Chairperson
2nd Risk Assessment Symposium for Latin America and the Caribbean – LARAS 2021 | October 14, 18, 19 and 25 – Virtual
This event is an initiative that seeks to contribute to strengthening risk analysis in the Latin American and Caribbean Region as an official approach to food safety, based on mutual trust, multidisciplinarity and cutting-edge science. We will also seek to encourage knowledge sharing and networking.
Proposed Codex Analysis (English, Français, العربية) on Agenda Items 5, 6 and 8 | Virtual CCFL46 (27 September – 1 & 7 October 2021)
These documents offer a proposed review and analysis with respect to Agenda Items 5, 6 and 8 planned for discussion at the Virtual CCFL46 (27 September – 1 & 7 October 2021)
OUR MISSION
To promote the development of competencies, know-how and knowledge - including scientific, policy analysis - which underpin food regulatory decisions and support the development and implementation of food control systems.
OUR VISION
To be the global leader in the generation and dissemination of decisive food regulatory scientific knowledge and competencies that underpin food regulatory decisions and help modernize food control systems internationally.
OUR CORE VALUES
To achieve our mission and realize our vision, GFoRSS espouses core values promoting transparency, encouraging inclusiveness, upholding collaboration and advocating independence - as guiding principles - in the conduct of its business.
who we are
GFoRSS is a not-for-profit organization incorporated in Canada and hosted by the Food Risk Analysis and Regulatory Excellence Platform (PARERA), a joint endeavor of the Department of Food Sciences, Faculty of Agriculture and Food Sciences and the Institute of Nutrition and Functional Foods (INAF) of the Université Laval, Quebec, QC, Canada.
GFoRSS aims to promote the generation and dissemination of knowledge and competencies related to food regulatory sciences, that is, the sciences underpinning food regulatory decisions as a multi-disciplinary field of food science, including, but not limited to, the application of food risk analysis and associated disciplines, the development of food laws and the assessment of economic impacts of food regulatory measures.
testimonials from our founding members
GFoRSS membership originates from eleven separate nations from around the world, here's what our founding members have to say about the Society:
Stay tuned - testimonial forthcoming!
Stay tuned - testimonial forthcoming!
Stay tuned - testimonial forthcoming!
Stay tuned - testimonial forthcoming!
Stay tuned - testimonial forthcoming!
Stay tuned - testimonial forthcoming!
Stay tuned - testimonial forthcoming!
Stay tuned - testimonial forthcoming!
Stay tuned - testimonial forthcoming!
Stay tuned - testimonial forthcoming!
Stay tuned - testimonial forthcoming!
Stay tuned - testimonial forthcoming!
Stay tuned - testimonial forthcoming!
WHAt we do
Our key areas of intervention - from development to implementation - in promoting food regulatory scientific disciplines.
Knowledge Generation and Competency Development
GFoRSS supports investment in food regulatory scientific knowledge generation by addressing gaps ... READ MORE
Knowledge Communication and Transfer
GFoRSS propagates best practices in applying scientific disciplines associated with food regulatory ... READ MORE
Support to Education in Food Regulatory Science
GFoRSS endorses learning programs in scientific disciplines associated with food regulatory sciences ... READ MORE
Network Development
GFoRSS supports the development of networks amongst communities of food regulators and among ... READ MORE
Collaboration
GFoRSS develops close ties and partnerships with other national and international not-for-profit ... READ MORE
Expanding Horizons
GFoRSS continuously aims to develop and implement new and innovative projects that promote the ... READ MORE
17
membership countries
28
international experts
∞
opportunities
