Methods of Analysis Supporting Halal Food Certification • 12 November 2024 @ 11:00 GMT • Register Today!
Methods of Analysis Supporting Halal Food Certification 12 November 2024 @ 11:00 GMT To Register: CLICK HERE or Scan the QR Code […]
Read moreMethods of Analysis Supporting Halal Food Certification 12 November 2024 @ 11:00 GMT To Register: CLICK HERE or Scan the QR Code […]
Read moreTraining on the Determination of Gluten in Gluten-Free Foods 20-21 August 2024 • Muscat, Oman CLICK HERE to email us confirming your […]
Read moreArab Section of AOAC INTERNATIONAL 2nd Symposium • 2024 7 – 8 May 2024, W Amman Hotel, Amman, Jordan CLICK HERE to […]
Read moreCall for Methods: Gluten Analysis in Food – Invitation for Participation For more information, please visit us at: Call for Methods: Gluten […]
Read moreArab Section of AOAC INTERNATIONAL Laboratory Proficiency Testing (PT) Program As part of our AOAC engagement and support towards an enabling environment […]
Read moreFood Safety Symposium Webinar – Hybrid Event – 28 November 2023, Abu Dhabi, UAE Event ProgramEvent Video Part 1 • Event Video Part […]
Read moreFor more information on the Arab Section of AOAC INTERNATIONAL Executive Committee Meeting of 14 September 2023, please visit us at: Arab […]
Read moreA sneak peak into what activities the Global Food Regulatory Science Society (GFoRSS) has eagerly set in motion!
Read moreTowards Building a Food Analytical Community in the Arab Region!
Read moreThe 2022 AOAC INTERNATIONAL Hybrid Annual Meeting & Exposition will be held August 26 – September 1, 2022 virtually and at the Westin Kierland in Scottsdale, Arizona, USA.
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