Virtual Workshop on Rapid Methodologies for Mycotoxin Analysis and Control | 22 June 2021, 9:30 – 11:30 Cairo Time
Participation is free of charge. Up to 500 registrations can be accommodated on a first come, first served basis.
Read moreParticipation is free of charge. Up to 500 registrations can be accommodated on a first come, first served basis.
Read moreThis document offers a proposed review and analysis with respect to agenda items 5 and 6.1 planned for discussion at the Virtual CCRVDF25 (12-16 and 20 July 2021).
Read moreThis document offers a review and analysis of Agenda Items planned for discussion at the Virtual CCFICS25 of 31 May – 8 June, 2021.
Read moreEngagement on agenda items of the 25th Codex Committee on Food Inspection and Certification Systems (CCFICS)
Read moreThis document offers a review and analysis of the agenda items planned for discussion at the virtual CCCF14 (3-7, 13 May 2021).
Read moreThis document offers a review and analysis of agenda items related to Cadmium in Cocoa and Chocolate Products planned for discussion at the virtual CCCF14 (3-7, 13 May 2021)
Read moreA panel discussion on the margin of Gulfood2021, gathering food regulators from the region, and beyond, as well as representatives from academic, metrology and standardization institutions and food producers.
Read moreThis document offers a review and analysis of the agenda items planned for discussion at the 32nd session of the Codex Committee on General Principles, scheduled to take place virtually from the 8th – 15th February 2021.
Read moreCalling for Regional Centres of Expertise in Food Safety Risk Assessment and Risk Analysis as part of Capacity Building Initiatives aiming for Robust Food Control Systems
Read moreIUFoST Scientific Roundtable of 27 May 2020: Highlights of Discussion Points on Supporting the Resilience of the Food Production Sector and Limiting Food Supply Disruption During the COVID-19 Pandemic
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